Best Reviews

Latest

26 Oct 2019

Chang, Rogen + The Jelly Donut

“I never thought of the jelly donut as a perfect food,” says famed Momofuku chef, David Chang. At least, not until he tastes a hot out of the fryer, freshly sugared and jelly-pumped donut from Lee’s Donuts in Granville Island. “That’s tremendous,” he oohs. “I love textural contrast. You get

Read More
23 Oct 2019

The Streets Of Rome

What it must be like to live a day to day life in Rome. Need to get cheese – ho hum, there’s the Coliseum. High sprint to work – wretched Pantheon crowds. Our visitor eyes scan like dragonflies, afraid of turning the wrong way at the wrong time. Rome, we

Read More
20 Oct 2019

Stephanie Keung

i. I work as a Concrete Artist ii. I do this creative work because: I love mixing the raw material into something different. Concrete is so unseen and shaping it has brought out a whole new light on the outlook of concrete. Mind The Minimal has taught me to be patient

Read More
20 Oct 2019

Helena Jenkinson

i. I work as a potter, making small batch functional pieces, built by the hand, without the use of machinery.  ii. I do this creative work because: When using my hands to build and form, I feel completely connected to the material. The immersive experience of transferring my energy, passion

Read More
SHARE

Creators Vancouver